A bright and hoppy Session IPA showcasing fruity and floral hop varieties.
Balanced IPA with citrus aroma and flavor.
Double IPA brewed with piney/fruity hops and local honey, finishes dry.
Hopped with Trident, Altus, and Lotus to bring out dank notes of tangerine, passion fruit, and a touch of orange dreamsicle, experience the haze like never before at ENBW. Also whirpooled with Calypso and Sultana Salvo for a MEGA burst of pineapple goodness! (No actual fruit added to this beer.)
Made with all Golden promise malt, this West Coast IPA lassoed Amarillo, Centennial, and Cascade to bring you to that REAL hop rodeo here in East Nashville. You’ll be square-dancin’ in no time!
A juicy, balanced hop profile of all New Zealand hop strains with a yellow to light copper hue in color and medium bodied mouthfeel.
Brewed in collaboration with Chris Lovett & Country Malt Group. We’ve taken the elegant and alluring red fruit notes from experimental hop strain HBC 630 and combined them with spruce tips and Spanish cedar.
Orange in color and busting with flavor. A crushable, slightly hoppy, smooth and refreshing citrus finish.
Our anniversary brew, this crushable wheat is a gem featuring
Fruited sour loaded with real peach
Sour fruited with Passionfruit and Guava.
Pink Lemonade inspired ale.
Blonde Ale w/ Local Honey
A back to basics beer. Light, crisp, and delicious!
A new twist on our already delicious Tennessee Sipper.
A refreshing, clean, dry Italian style pils dry-hopped with Saaz.
Inspired by the original drink created by Haleakala dairy farm in Hawaii, this beer has equal parts Passionfruit, Orange, and Guava (POG) to add a super juicy layer to an already delicious ale.
Dry, crisp, refreshing! Grab a spot under a cherry blossom tree and kick back with this beer.
Nice, crisp, clean dark lager without dark, roasty notes like your heart. Something your gloves will hold on to.
A balanced, hoppy brown that resembles an adult Tootsie Roll.
A rich milk stout brewed annually for Festivus. Local Colt's chocolate collab, with cinnamon and lactose.
A sandwich in a glass!
Notes of chocolate covered oranges, toffee, caramelized sugar, and cherries in this traditional Belgian Strong Ale.
Local Sparkling Water made with Real Fruit. Now serving Grapefruit Orange.
Rotating Local Kombucha. Now serving Watermelon Lime.
Local mead from our buddies over at Honeytree (Served in a 6oz glass.) Serving Basic Batch now.
615 - Fruit Tea Cider (5%), Bob's Your Uncle - Dry English Cider (6.9%), Daydream - Prickly Pear Rose Cider (6.5%)