A bright and hoppy Session IPA showcasing fruity and floral hop varieties. Hops include Mosaic, Simcoe, Centennial and Magnum.

Bright and citrusy aroma and flavor, East Bank is a really balanced IPA brewed with a nice rich Malt backbone. Loads of dry hopped Citra really shine on this brew.

You might remember this beer, you might not! That's because it was lost at sea for months and floated ashore on a different island, picking up new flavors along the way. Hopped with Citra, Mosaic, and Huell Melon, Tropical Daydream brings flavors drippin' of orange and pineapple followed with a nice, clean finish. The true haze in each pint will take you to the clouds, not unlike the view from your beach chair reclined all the way back.

This beer showcases the famous “Big Three” hops, absolutely bursting with notes of fresh stone fruit, rich berry medley, blood orange, ripe mango, and a beautiful grassy dankness. With a very approachable and light body, this is one beer you don’t want to miss.

Brut is back in action, loading up that kettle with a carefully crafted beer to help you escape the terrors of this cold Nashville Winter on the horizon. With an arsenal of hops like Nugget, Nelson Sauvin, and Hallertau Blanc, this champagne-like beer will save you from imminent doom with its crisp, yet hoppy taste and dry finish.

A twister of aroma reminiscent of orange candy slices, berries, citrus, and tropical fruits sweep through this liquid with a side of dankness only found in the depths of Oz. This low abv, full-bodied hazy pale ale spirals around your pallet with citrus fruit flavors and a whimsical, yet dank wooden aftertaste not unlike the debris transported to Oz.

Dorothy is back in Kansas and she’s not messing around. Welcome her with open arms and expose the hops behind the curtain!

Roasty malt backbone, with bright and dank, earthy hop profile. A classic, yet modern take on the Black IPA.

As modern as a modern West-Coast IPA can get, this beer is made with El Dorado® and Centennial hops.

Light body with a nice bitterness to it, Eagle Beach is a modern West-Coast style Pilsner.

Dry hopped Pilsner with NZ hops

The body of a Red Ale, with strong, bold hops, perfect for fall/winter, a Red IPA. Brewed at TennFold, with our friend in Donelson. Named Havoc on McGavock because we both have a McGavock Pike!

Our American wheat ale is perfect on a hot summer day. Orange in color, busting with flavor, this is a crushable wheat beer with a slight hop and smooth, refreshing citrus finish. 2019 GABF Silver Medal Winner.

An American style blonde ale brewed with real, Tennessee honey. We source local honey to provide a floral aroma and flavor to balance the pilsner malt. Our flagship brew has a light bitterness and clean, crisp finish.

A back to basics beer; smooth and easy-drinking one. Light-bodied, slightly sweet on the backend, and creamy, this beer is an all day crusher.

American style Lager, clean, crisp and refreshing.

Easy drinker, super clean and refreshing Kolsch

Swing, Swinging in comes a Czech Pilsner, but this one is not going to crush your heart like a former love. This medium bodied, super crisp beer Gives You Hell with CZ Saaz hops providing a nice floral, yet spicy hop character that might make you Dance Inside after your first sip. It’s no Dirty Little Secret that this is a traditional take on the classic style. Move Along and get to the taproom before It Ends Tonight.

Get ready for a trip into the unknown, into the depths of space and far from home. Trip to Mars will take your taste buds on a journey out of this world and into new, celestial territory. Get ready to experience an old fav like never before!

Are you ready? Because the heat is on and Sour SZN is HERE! Fruited with strawberry and a hint of lime, this sour is a Strawberry Margarita in the form of a beer.

Meticulously crafted and reimagined, this malt forward Red Ale carries a slight bit of sweetness. Named after the infamous East Nashville fire of 1916.

Celestial Porter with notes of chocolate, toast, and little bits of space dust.

Intense and complex Barleywine aged in whiskey barrels.

Rotating Local Kombucha. Now serving The Future is Fermented.